98% GREASE CAPTURE TECHNOLOGY

Kitchen Extraction Compliance & Fire-Risk Reduction

Specialist Compliance, Ventilation Hygiene & Risk-Reduction Services.

With over 25 years of experience, we provide specialist commercial kitchen extraction compliance, ventilation hygiene and fire-risk reduction services to businesses across the hospitality, care, education, property and facilities-management sectors.

Our approach is focused on identifying potential risks, providing clear evidence-based advice and helping customers maintain compliant, well-managed kitchen extraction systems. Rather than simply focusing on cleaning, our services are designed to give businesses greater visibility and control over the condition of their extraction and ventilation systems.

national occupational standards logo

NOS Standards Compliant

UL 1046 Certified

TR19 Grease Compliant

DIN-18869-5 Flame Barrier

98%

Airborne Grease Captured

Traps particles before they migrate into extraction ducts.

100%

Biodegradable Wool

Sourced sustainably, easily disposed of, environment friendly.

6 Months

Recommended Audit Cycle

Maintains safety benchmarks and complies with fire regulations.

50%+

Reduction in Duct Cleaning

Dramatic maintenance savings and less downtime for your kitchen.

Our Core Services & Products

Expert grease filtration and compliance solutions for professional kitchens.

Commercial Kitchen Extraction Compliance Audits

Professional inspections of commercial kitchen extraction systems, supported by photographic evidence, condition assessments and practical recommendations.

Kitchen Extraction Health Checks

A cost-effective inspection service designed particularly for smaller restaurants, independent operators.

Independent Second Opinions

Independent, objective assessments of proposed cleaning, maintenance or remedial works.

Restaurant Acquisition Inspections

Specialist extraction and ventilation inspections for businesses considering the purchase or acquisition.

Ongoing Compliance Packages

For businesses requiring continued oversight, we can provide ongoing compliance and monitoring packages.

Filters & Natural Wool Pre-Filter Pads

We supply specialist extraction filters and natural wool pre-filter pads as part of an ongoing approach.

Multi-Site Compliance Support

We can provide centralised extraction compliance and monitoring support for organisations operating multiple locations.

Simple, Practical Operation

How our filter integrates seamlessly into your current kitchen canopy setup.

Step 1

Position the Wool Pad

The natural wool pad is securely mounted behind the primary UL1046 steel baffle filters inside the extraction canopy.

Step 2

Capture Grease Instantly

Our sustainable fibers capture up to 98% of airborne grease particles before they enter and accumulate inside ductwork.

Step 3

Biodegradable Disposal

When saturated, simply replace the pad. Used pads are fully organic and safe for straightforward biodegradable disposal.

Our Approach

We believe effective extraction management should be based on evidence, risk assessment and proportionate recommendations.

1.

Audit

2.

Identify Risk

3.

Recommend Action

4.

Remedial Work

5.

Filters & Pads

6.

Ongoing Compliance

7.

Annual Review

Key Operational Benefits

Why commercial operators rely on the AES filter system.

Reduced Fire Risk

Grease buildup in ducts is the #1 cause of commercial kitchen fires.

Improved Airflow

Maintains fan speed, static pressure, and general kitchen environment.

Less Chemical Cleaning

Fewer caustic agents, protecting your expensive canopy structure.

Lower Maintenance Costs

Avoid frequent expensive canopy cleaning call-outs and services.

Biodegradable & Eco-Friendly

Pure, natural sheep wool. Sustainable lifecycle from farm to disposal.

Extended Equipment Lifespan

Less structural wear on extraction fan motors and duct seams.

Why Choose A Specialist Approach?

Commercial kitchen extraction systems are an important part of a professional kitchen's ventilation and fire-risk management strategy.

Our aim is to provide more than a traditional extraction cleaning service.

We focus on helping businesses understand, manage and reduce the risks associated with their commercial kitchen extraction systems."

Specialist Experience: Practical experience within commercial kitchen extraction and ventilation hygiene.

Evidence-Based Advice: Recommendations based on the actual condition of the system.

Risk-Focused Approach: Identifying areas that may require attention and helping customers prioritise.

Independent Advice: Objective assessments providing greater confidence.

Ongoing Support: Options for regular inspections, monitoring, documentation, filters and pad supply.

Multi-Site Capability: Structured support for organisations responsible for multiple systems.

Works with All Commercial Canopies

Suitable for various kitchen setups and menu styles.

Heavy Grease Load

Char-grills, heavy-volume fryers, and wok stations. Highly recommended pre-filter protection.

Medium Grease Load

Salamander grills, solid boiling tops, griddles, and traditional gas ranges.

Low Grease Load

Combination ovens, standard convection ovens, and standard steamers.

Who We Work With

  • Restaurants
  • Pubs and bars
  • Hotels
  • Care homes
  • Universities and educational establishments
  • Facilities-management companies
  • Property managers
  • Restaurant groups
  • Multi-site operators
  • Commercial property owners

Specialist Commercial Kitchen Extraction Services

Whether you require a one-off inspection, an independent second opinion, an acquisition inspection or ongoing multi-site compliance support, we can provide a professional service tailored to the requirements of your business.

Specialist commercial kitchen extraction compliance, ventilation hygiene and fire-risk reduction.

Protect Your Commercial Kitchen Today

Schedule a free extraction filter consult or secure compliance certification. Our team operates across Ringwood and the wider Hampshire region.